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A Girl's Guide to Hunting, Fishing and Wild Cooking: Season 2, Episode 8
2 - 8: Episode 8
After months of prepping, foraging, and fine-tuning the menu, Analiese opens the doors to her eatery for the public. From wallaby pithivier to last-minute desserts, she pulls off an unforgettable first lunch, but not without some drama.
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