If this video does not work, try other source from the menu or open it from the alternative links below.
Breakfasts and brunches call for homemade muffins or popovers. Martha makes her blueberry muffins two ways, flavored with a little spice or finished with a crumb topping. She then demonstrates how to make airy popovers, equally suited to serving with fresh blueberry preserves or savory creamed spinach.
| Hosted by | Submitted by | |
|---|---|---|
| VidSrc | WatchSeries | 6 years |